Chef De Partie

SUMMARY:
A Luxury Wine Estate is looking for a CHEF DE PARTIE

POSITION INFO:
Candidate Requirements:

• Must have a recognised chef qualification and an excellent food portfolio
• Minimum of five years experience as a chef
• Excellent knowledge of taste and flavour combinations
• Skilled in visual presentation with an eye for detail
• Must be up to date with global food trends
• Good communication and interpersonal skills
• Fluent in Afrikaans and English both written and spoken
• Must have own transport and live locally
• Must be skilled in mentoring, developing, and managing staff to prepare new, original dishes daily according to availability of fresh produce from the garden
• Stock management skills, price calculation and purchasing ability is a must
• Must have excellent computer skills
• Must be able to maintain safety and hygiene standards at all times to the highest level