SUMMARY:
Job Title: Food & Beverage Manager
Employment Type: Full-Time
About Us
We are a prestigious 5-star hotel known for delivering exceptional service, luxury, and culinary excellence. We’re seeking an experienced Food & Beverage Manager to lead our dining operations, elevate our service standards, and provide memorable guest experiences.
POSITION INFO:
Key Responsibilities
- Oversee all food and beverage operations, ensuring seamless service and maintaining the highest quality standards.
- Develop and implement strategic plans for food and beverage offerings, enhancing guest satisfaction and maximizing revenue.
- Manage and train the F&B team, fostering a professional and guest-centered environment.
- Work closely with the Executive Chef to ensure alignment between kitchen and dining operations.
- Ensure strict adherence to health and safety regulations, maintaining an impeccable environment.
- Oversee inventory, control costs, and ensure profitability of food and beverage services.
Requirements- Proven experience as a Food & Beverage Manager in a luxury or high-end hospitality setting.
- Strong leadership skills with a demonstrated ability to build and maintain a high-performing team.
- Exceptional communication skills, professionalism, and a guest-oriented approach.
- Deep understanding of fine dining standards and commitment to delivering exceptional service.
- Proficiency in budgeting, cost management, and inventory control.
What We Offer- Competitive salary and benefits within a well-respected hospitality brand.
- Opportunity for career development in a luxurious, service-driven environment.
- Supportive team culture and professional growth opportunities.
