Maintenance Fitter (Food Industry)

SUMMARY:
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POSITION INFO:

Our client within the FMCG Industry is seeking a suitably qualified Fitter. As a company they value loyalty, integrity, and continuous improvement. They offer a dynamic work environment with opportunities for growth and development. Be part of a company that prides itself on high customer service, strong management, and superior manufacturing standards.

Qualifications:

• Trade Test or relevant artisan qualification.
• Qualified Red Seal Artisan.
• 5 years post-qualifying experience in a production environment/maintenance environment.
• Experienced in welding of stainless steel, mild steel and alloy steel will be advantageous but not essential.
• Proficiency in English and any other official language both written and verbal. • Valid driver’s license and reliable vehicle required.

Key Attributes:

• Excellent planning, organization, and coordination skills.
• Analytical thinking and problem-solving skills.
• Decision-making capabilities.
• Good numerical skills.
• Teamwork and communication proficiency.
• High level of initiative, responsibility, and flexibility.
• Attention to detail and adherence to procedures and policies.
• Enthusiasm and a proactive approach.

Responsibilities:

• Conducting and coordinating all maintenance on machinery and equipment in the departments.
• Completing maintenance checks and programs for each machine as per schedule.
• Building an inventory of spares for the machines and controlling spares usage and costs.
• Properly maintaining maintenance records as per requirement.
• Identification and achievement of measurable technical and process developments and improvements.
• Attending to breakdowns.
• Ordering of necessary equipment and tools for the factory when necessary.
• Attending relevant meetings i.e., Production Meetings, etc where necessary.
• Assist production in achieving optimum efficiencies.
• Fault identification, fixing of root cause analysis and ensuring the accurate completion of production logs and job cards.