SUMMARY:
Head Chef
POSITION INFO:
Employer Description
A beautiful lodge located in the Kwa-Zulu Natal area
Job Description
Experienced Head Chef Wanted
Our client, a quaint and beautiful establishment nestled in the scenic St. Lucia area, is seeking a strong, experienced Head Chef to join their team. This is an exciting opportunity for a creative, forward-thinking individual who is passionate about leading a kitchen and delivering exceptional culinary experiences.
Key Responsibilities:
- Lead the kitchen team with creativity and innovation, ensuring a high standard of food preparation and presentation.
- Design and execute dynamic, seasonal menus that reflect the uniqueness of the establishment.
- Manage kitchen operations, including inventory control, ordering, and stock management.
- Foster a positive and productive kitchen environment, ensuring the team works efficiently and effectively.
The Ideal Candidate:
- A creative and forward-thinking individual with a proven track record in a senior chef role.
- A self-starter with the ability to work independently and manage kitchen staff.
- Strong leadership skills with experience in running all aspects of kitchen operations.
- A passion for food and excellence, with the ability to adapt and innovate in a fast-paced environment.
If you’re looking to make your mark in a beautiful, charming location and lead a talented team, we’d love to hear from you!
Qualifications
Culinary qualification is a essential
Skills
- 5-10 years senior chef experience
- 3/5 star establishment experience
- Own transport is essential
Benefits
Live-in
